.webp){kind=logo}
Cook with confidence, explore new foods, and build your independence.
(20 weeks)
.png)
What You'll Learn
Develop cooking skills by following recipes, preparing ingredients, and using kitchen tools safely. Learn about meal planning, budgeting, and food safety. You’ll learn the joy of sharing food with others, building confidence in social settings.
Real-World Connections
You’ll go into the community to practise real food skills like shopping, comparing prices, exploring cafés, and choosing healthier options. These experiences help you buy ingredients confidently and make choices that support your cooking, independence, and wellbeing.
Who This Is For
Participants who enjoy cooking or want to grow kitchen confidence and independence.Great for anyone wanting practical food skills they can use at home and in the community.
Designed for your future
Co-Hive Learning Journey
8 Modules Across 2 Semesters
Semester 1
|
27 January - 7 July 2026
Build Core Skills
Module 1
Kitchen Foundations & Food Safety
Focus on kitchen safety, hygiene, basic food prep, and nutrition basics.
Module 2
Global Cooking: Middle Eastern & European Cuisine
Cook Middle Eastern and European dishes, focusing on meal planning and cost comparison.
Module 3
Global Cooking: Asian Everyday Meals
Reduce food waste, improve multitasking, and cook simple Asian meals independently.
Module 4
Healthy Cooking & Meal Preparation
Focus on healthy, budget-friendly batch cooking, meal preparation, and soup creation.
Module 5
Independent Cooking & Community Application
Shop, budget for meals, adapt recipes, and cater a real community event.
Semester 2
|
20 July - 18 December 2026
Explore More & Apply Independently
Module 6
World Cuisines — Australiana & Pacific
Explore Australiana and Pacific cuisines, adapting recipes for dietary needs.
Module 7
Baking, Pastry & Sweet Treats
Teaches baking precision, bread, pastry, and cake decoration for a community showcase.
Module 8
Independent Cooking & Catering for Events
Focus on menu planning, food presentation, and catering a real Co-Hive event.
Hear from our participants
Real skills. Real nourishment. Participants share how cooking helped them build healthier habits.
Get In Touch"I’ve learnt a lot about food hygiene and kitchen safety which has also helped in my Cert II Cookery program. I often cook a Co-Hive recipe at home. My parents love the dishes I cook."
⭐⭐⭐⭐⭐
"It’s awesome. I like the smells of the different types of food and following all the instructions. The dumpling soup was delicious! I’ve also learnt safety and knife skills & cooking for others."
.webp)
⭐⭐⭐⭐⭐
"Before Co-Eats I ate pre-packed meals every day, but now I have more skills so I’m cooking my own meals. It’s helped me feel more confident living on my own."
.webp)
⭐⭐⭐⭐⭐
